Turmeric — haldi — is the quiet foundation of the Indian kitchen. A spoonful gives dal its warm golden colour and brings depth to sabzis, curries and marinades.
Vasuratna Turmeric Powder comes in a 100 g carton that is easy to store and keep close to the stove for everyday cooking.
Cooking & usage
Add a pinch to dals, vegetables and curries as they cook, or bloom it briefly in hot oil with other spices for a deeper flavour.
